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Conference Session

The Future of Restaurants: How Technology is Changing the Way We Dine

Thursday, January 9
4:00 PM - 4:40 PM
A conversation on how restaurants are leveraging technology to adjust to rapid change and reimagine how to do business in the era of AI, automation, and personalization.
Conference Track The Spoon: Food Tech Summit
To attend this session, please complete your CES registration and purchase either the corresponding track or the full Deluxe Pass (to gain access to multiple tracks). If you have already registered, please login with your CES account and add on this track.
All CES conference sessions are seated on a first-come, first-served basis.

Sponsored by

Speakers

  • Michael Wolf

    Michael Wolf

    Publisher, The Spoon

    Moderator

  • Tom Cortese

    Tom Cortese

    COO, Kernel Foods

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